Tempting Italian fare for the soul.
Go on an epicurean journey to Italy while basking in the sun-kissed glow of Boracay. Whet your appetite with hand-crafted pastas and brick-oven pizzas lovingly made from scratch. The chef’s prized Josper Oven gives a distinctive smokey flavor to fork-tender steaks and fresh seafood, best paired with the Italian restaurant’s exquisite wine selection and eclectic cocktail menu that are rare to find in the island.
The homemade goodness of Forno Osteria’s culinary creations is as delicious as it is evocative — not to be missed when in Boracay.